Din kurv er lige nu tom!
Medium sized, round green pitted Manzanilla olives are perfect for stuffing with salty, umami rich anchovy paste. Full flavoured, with a yielding texture, it is very easy to eat lots of these with a cold beer or glass of dry sherry. You’ll find stuffed Manzanilla olives in just about any bar you visit in Spain.
Medium sized, round green pitted Manzanilla olives are perfect for stuffing with salty, umami rich anchovy paste. Full flavoured, with a yielding texture, it is very easy to eat lots of these with a cold beer or glass of dry sherry. You’ll find stuffed Manzanilla olives in just about any bar you visit in Spain.